Chef’s Soup of the Day
Served with Crusty Bread

Smoked Salmon and Prawn Marie Rose
On a Bed of Dressed Leaves

Chilled Fantail of Melon
Served with a Fruit Coulis

Breaded Mushrooms with Garlic Dip

Chicken Liver Parfait with Oatcakes

Bruschetta
Topped with Olive Oil, Tomato, Fresh Basil,
Red Onion and Glazed with Cheese

***

Freshly battered or Breaded Haddock
Deep Fried with Peas, Fries and Lemon Wedge
(A £1 supplement applies to fish.)

Macaroni Pasta
Served in our own Cheese Sauce
With warm Italian Ciabatta or Garlic Bread

Breaded Cajun Chicken Goujons
With Fries and Dressed Salad and Sweet Chilli Dip

House Burger on a Sesame Bun
With Lettuce, Tomato, French Fries and Spicy Relish

Oven-baked Lasagne
Served with Warm Italin Ciabatta or Garlic Bread

Steak Pie

Chinese Style Curry

***

Ice Cream

Chocolate Fudge Cake

Sticky Toffee Pudding

 

Gluten-free dishes available on request