Christmas Lunch Menu: £14.95

Carrot & Coriander / Lentil Soup

Prawn Cocktail
Fresh Prawns in a Marie Rose Sauce

Melon with Seasonal Fruit Coulis

Cajun Chicken Salad
Served with a Cool Mayo Dip

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Traditional Roast Turkey
Served with Chipolatas, Stuffing and Gravy

Homemade Steak Pie
Tender Beef in Gravy, Topped with Pastry

Baked Fillet of Salmon
With a Herb Crust and Lemon Butter

Mushroom and Leek Risotto
Served with a Red Pepper Coulis

All main courses are served with Honey-roasted Winter Vegetables, Roast and Boiled Potatoes

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Homemade White Chocolate and Raspberry Cheesecake
Served with Cream

Mint Chocolate Bombe
Mint Ice Cream Encased in Dark Chocolate

Ice Cream-filled Profiteroles
Drizzled with Chocolate Sauce

Christmas Pudding
Served with Brandy Sauce

Christmas Fayre Menu: £21.95

Chef's Homemade Carrot and Coriander Soup
or Chef's Lentil Soup

Fantail of Melon Served with Prawns Marie Rose

Applewood Cheddar and Smoked Salmon Topped Bruschetta

Cajun Breaded Bushrooms
Served with a Cool Mayo Dip

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Traditional Roast Turkey
Served with Chipolatas, Stuffing and Gravy

Pan Fried Sirloin Steak
in a Diane Sauce

Oven-baked Salmon Fillet
Served on a Bed of Watercress, Drizzled with a Lemon and Herb Butter

Mushroom and Leek Risotto
Edged with a Sweet Pepper Coulis

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Homemade Ginger and Lime Cheesecake
Served with Cream and Raspberry Coulis

White Chocolate Bombe
Vanilla Ice Cream Encased in White Chocolate

Ice Cream-filled Profiteroles
Drizzled with Chocolate Sauce

Christmas Pudding
Served with Brandy Sauce

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Tea or Coffee
Served with Homemade Shortbread